Book
Everyone's table : global recipes for modern health / Gregory Gourdet and JJ Goode.
"Beloved Top Chef star Gregory Gourdet's groundbreaking cookbook has the culinary sophistication and delight of Yottam Ottolenghi books and goes a step further, featuring only healthy recipes free of gluten, dairy, soy, refined sugar, and legumes."-- Provided by publisher.
Record details
- ISBN: 9780062984517 (hardcover)
- Physical Description: 393 pages : color illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York, NY : Harper Wave, [2021]
- Copyright: ©2021
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | A recipe for change -- How to use this book -- Raw and cold plants -- Cooked and hot plants -- Eggs anytime -- Morning meals -- Dips -- Soups -- Seafood -- Birds -- Meats -- Ferments, pickles, and preserves -- Purees, sauces, dressings, oils, butters, and milks -- Mixes and blends -- Smoothies, coolers, shrubs, and Haitian hot chocolate -- Desserts and sweets. |
Search for related items by subject
| Subject: | Cooking. Cookbooks. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Bowen Island Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Bowen Island Public Library | 641.5 GOU (Text) | 30947000617825 | Non Fiction | Volume hold | Available | - |
